• Vegetable Samosa$7.99

  Traditional flaky, crunchy, deep fried pastry filled with savory potatoes and peas, paired well with tamarind and mint sauce.

• Meat Samosa$9.99

  Traditional flaky, crunchy, deep fried pastry filled with chicken and spices, paired well with tamarind and mint sauce.

• Vegetable Pakora$7.99

  Deep fried mixed vegetable fritters dipped in chickpea flour batter.

• Chicken Pakora$9.99

  Deep fried chicken fritters dipped in chickpea flour batter.

• Paneer Pakora$10.99

  Deep fried Nepalese style cottage cheese fritters dipped in chickpea flour batter.

• Masala Wings$12.99

  Crispy baked chicken wings tossed and flavored with aromatic spices in authentic Nepali style.

• Vegetable Momo$14.99

  A steamed Nepalese dumpling filled with vegetables mixed with variety of spices and served with a sauce on the side.

• Chicken Momo$16.99

  A steamed Nepalese dumpling filled with ground chicken mixed with variety of spices and served with a sauce on the side.

• Assorted App (Veg)$12.99

  Vegetarian. Combination of 2 samosas and 8 pakoras.

• Assorted App (Non-veg)$13.99

  Combination of 2 samosas and 8 pakoras.

• Chicken 65$12.59

  Deep fried marinated chicken bites tossed in spicy chili garlic seasoning and curry leaves.

• Vegetable Jalfrezie$19.49

  Vegan. A tasty and flavored semi dry curry recipe made with combination of vegetables in a unique street style tomato sauce.

• Gobi Manchurian$19.49

  Vegan. A popular Indo-Chinese dish where crispy cauliflower florets are deep fried and tossed in a sweet manchurian sauce.

• Aloo Gobi Masala$19.49

  Vegan. A classic vegetarian Indian gravy dish with cauliflower, diced potatoes and peas cooked with tomato, onion and spices.

• Daal Tadka$19.49

  Vegan. A British-Indian fusion yellow lentils soup with bold and delightful curry spices.

• Chana Masala$19.49

  Vegan. A delicious and flavorful Indian curry made by cooking chickpeas in a onion tomato based masala gravy and spices.

• Vegetable Mango$19.49

  Vegan. A Wonderful dish with tropical flavors cooked with fresh vegetables and combination of sweet fruity mango with a touch of spices.

• Maas Ko Daal (Black Lentils)$19.49

  Vegan. One of the most loved authentic Nepali dish extremely nutritious black lentils with jimboo (Himalayan herb) with authentic taste.

• Chyau Ko Tarkari (Mushroom Curry)$19.49

  Vegan. An authentic Nepali dish made with mushrooms, potatoes and few other fresh veggies.

• Aloo Tama Bodi$19.49

  Vegan. An authentic Nepali dish made with bamboo-shoot, potatoes & black eyed peas.

• Okra Masala$19.49

  Vegan. A simple yet magical combination of the crunchy sweetness of okra and delectable fragrance of fresh sautéed base of aromatic spice.

• Gulab Jamun$4.55

  A deep fried soft delicious berry sized sweet, made with milk solids and cardamom powder and soaked in rose flavored sugar syrup.

• Kulfi (Mango)$4.55

  A frozen dessert similar to ice cream in appearance and taste but denser and creamier.

• Kheer (8 Oz.)$4.55

  A very popular quintessential dessert made primarily with rice, milk, sugar and cardamom.

Menu sourced from Yelp; items and prices may change.