• Goat Paya soup$13.20

  A traditional slow-cooked soup made from tender goat trotters simmered with aromatic spices, garlic, ginger, and herbs. Rich, deeply flavorful, and comforting -- known for its hearty taste and nourishing warmth.

• Lentil Soup$7.20

  A wholesome and comforting soup made with slow-cooked lentils, gently seasoned with herbs and mild spices. Smooth, hearty, and nourishing -- perfect for a warm, satisfying start to your meal.

• Panner Tikka Kabob$18.00

  Soft cubes of paneer marinated in spiced yogurt with ginger, garlic, and aromatic tandoori flavors, then grilled until lightly charred. Smoky, juicy, and perfectly balanced -- a timeless vegetarian favorite.

• Pandumirchi Paneer Kabob (Spicy)$19.20

  Paneer cubes marinated in a fiery pandumirchi (red chilli) spice blend with yogurt, garlic, and aromatic herbs, then grilled to smoky perfection. Bold, spicy, and packed with Andhra-style heat -- made for true spice lovers.

• Malai Broccoli Kabob$20.40

  Fresh broccoli florets marinated in a rich malai cream with cheese, mild spices, and aromatic herbs, then grilled until lightly charred. Creamy, smoky, and perfectly tender -- a delicious premium vegetarian kebab.

• Pudina Paneer Kabob$18.00

  Paneer cubes marinated in a refreshing mint (pudina) yogurt blend with green herbs, mild spices, and garlic, then grilled for a smoky finish. Aromatic, flavorful, and perfectly balanced with a vibrant herb taste.

• Cashew Paneer Kabob$19.20

  Soft paneer cubes marinated in a luxurious cashew cream with mild spices and aromatic herbs, then grilled until lightly charred. Rich, creamy, and delicately flavorful -- a premium vegetarian kebab perfect for those who enjoy subtle, indulgent tastes.

• Assorted Veg tandoori Platter$24.00

  A vibrant selection of chef's favorite vegetarian kebabs featuring paneer, broccoli, and seasonal vegetables, marinated in signature spices and grilled in the tandoor. Smoky, flavorful, and perfect for sharing -- an ideal starter for veggie lovers.

• Chicken Tandoori (Bone In)$20.40

  Classic bone-in chicken marinated in spiced yogurt with garlic, ginger, lemon, and traditional tandoori spices, then roasted in the tandoor for a smoky, charred finish. Juicy, flavorful, and a timeless favorite.

• Samosa (2)$7.20

  Golden, crispy pastry filled with a savory blend of spiced potatoes, green peas, and aromatic herbs. Deep-fried to perfection and served with mint and tamarind chutneys -- a classic Indian favorite loved by all.

• Masala Papad (2)$7.20

  Crispy roasted papad topped with freshly chopped onions, tomatoes, green chillies, cilantro, lemon juice, and a sprinkle of chaat masala. Light, crunchy, tangy, and bursting with flavor -- the perfect starter to awaken your palate.

• Paneer Matka Taco$18.00

  A crispy taco shell filled with spicy paneer tossed in signature house masala, sautéed onions, and bell peppers, finished with fresh herbs and creamy sauce. Bold Indo-fusion flavors with the perfect balance of spice and crunch.

• Bullet Samosa (6)$12.00

  Crispy, bite-sized samosas packed with a boldly spiced filling and fried to golden perfection. Crunchy, flavorful, and mildly fiery -- these addictive mini samosas are perfect for snacking and sharing. Served with mint and tamarind chutneys.

• Masala Tossed Fries$12.00

  Crispy golden fries tossed in tangy house masala with chilli, garlic, and aromatic spices. Bold, flavorful, and perfectly addictive -- served hot with a side of dipping sauce.

• Bombay Bhel$14.40

  A crunchy Indo-Chinese street favorite made with crispy fried noodles tossed with fresh vegetables, garlic, tangy sauces, and bold spices. Sweet, spicy, and savory with an irresistible crunch in every bite.

• Crispy Corn$15.60

  Golden-fried corn kernels tossed with garlic, green chillies, onions, and house spices for the perfect balance of crunch and flavor. Lightly spicy, irresistibly crispy, and incredibly addictive -- a crowd favorite starter.

• Soya Masala Chaap$18.00

  Tender soya chaap cooked in a rich, spiced masala with onions, garlic, ginger, and aromatic herbs. Juicy, flavorful, and perfectly coated with bold North Indian spices -- a hearty vegetarian favorite with a meat-like texture.

• Mushroom Pepper Fry$18.00

  Fresh mushrooms sautéed with crushed black pepper, garlic, onions, and curry leaves, finished with aromatic South Indian spices. Bold, spicy, and perfectly dry with a deep pepper kick -- a flavorful favorite for spice lovers.

• Crispy Cauliflower$18.00

  Bite-sized cauliflower florets lightly battered and fried until golden and ultra-crispy, then tossed with garlic, green chillies, and house spices. Crunchy on the outside, tender inside -- an irresistibly addictive starter.

• Chicken Satay$18.00

  Tender chicken skewers marinated in aromatic spices, grilled to smoky perfection, and served with a rich, creamy peanut dipping sauce. Juicy, flavorful, and slightly nutty -- a crowd-favorite appetizer with bold Southeast Asian flair.

• Matka Taco Chicken(3)$19.20

  Three crispy taco shells loaded with juicy chicken tossed in signature house masala, sautéed onions, bell peppers, and fresh herbs. Bold, spicy, and packed with Indo-fusion flavor -- crunchy on the outside and irresistibly savory inside.

• Injipuli Chikcen Wings$19.20

  Crispy chicken wings tossed in a bold injipuli glaze -- a classic South Indian blend of ginger, tamarind, jaggery, and spices. Sweet, tangy, mildly spicy, and deeply flavorful with a glossy finish -- a unique appetizer that delivers the perfect balance of heat and zing.

• Chicken Wings$19.20

  Crispy, juicy chicken wings fried to perfection and tossed in your choice of flavorful sauce. Bold, savory, and incredibly satisfying -- the ultimate crowd-favorite appetizer for sharing or enjoying solo.

• Tawa Shrimp$22.80

  Shrimp

Menu sourced from Yelp; items and prices may change.